Brodo Ready to Drink Organic Chicken Collagen Rich Bone Broth (6 X 8 oz) | Organic Bone Broth with Collagen, Protein Soup & Sipping Broth for Healthy Meal Prep, Soups and Bone Broth Packets

We use quality bones.

We get all of our bones from cooperatives and family farms. All of our beef bones come from 100% grass-fed animals raised on pasture and are free of antibiotics and hormones. Our poultry is certified organic and raised on pasture. They are fed a vegetarian diet free of GMOs, antibiotics, chemical fertilizers, and pesticides.

Meaty and diverse cuts, always.

To make a truly rich, complex broth, we insist on cooking with meaty cuts of the animal, not just bare bones. We intentionally pick the specific bones that are best-suited for broth making, brawny parts like turkey legs, chicken feet, oxtails, and beef knuckles.

Organic veggies and clean ingredients.

We incorporate fresh whole-cut organic vegetables for better flavor and more well-rounded nutrition. Plus, all of our ingredients are real - we don’t use concentrates, extracts, artificial flavorings or preservatives.

Non-meat eaters, take note: We even offer a boneless version of our broth, made from wild seaweed, mushrooms, and organic vegetables. It is 100% vegan and vegetarian.

1:1 water ratio for maximum efficacy.

We put our top-quality ingredients into the pot and fill it with an almost equal amount of water. This 1-to-1 ratio ensures the richest broth with the maximum nutrient density, unlike the typical watered-down supermarket variety.

Every batch simmers long and slow.

Every batch of our broth is slowly simmered for up to 24 hours. This lengthy cooking process allows us to extract the most nutrients and flavor from each ingredient.

Hand-skimmed for purity.

While each batch is cooking, we periodically hand-skim the fats and impurities that float to the top. In the end, this gives our broth a greater clarity and purity of flavor. Not every bone broth company takes this added step.